A tried and true winter delight that is easily the most scrumptious treat. As the winter chill lingers on through the beginning of spring, I find myself reaching for heartwarming meals. Nothing could be simpler than pilling your favorite fillings into adorable mini ramekins and sealing the deal tight shut with crispy puff pastry. And what could go wrong when these sweet little pies are rustically appealing, with oozing filling only enhancing their appearance. Experiment with a creamy chicken and bacon pie as a tried and true favorite or tempt your taste buds with lamb shank pies with paris mash. The delectable envelopes of taste and warmth no longer need to stay in the winter months, instead try these fisherman pies for a lighter twist on.
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